Pressure mounts on Ottawa to fund free mental health care

More than 2,900 Canadians have signed a public letter demanding the Trudeau government follow through on a 2021 campaign promise.

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Despite suffering

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Researchers warn of bias as Montreal hospitals to use AI to reduce wait time

Artificial intelligence researchers say a Montreal hospital’s plan to reduce emergency room wait times with an AI algorithm is an appropriate use of the technology — if it’s done carefully.

The Center hospitalier de l’Université de Montréal (CHUM), one of the city’s two main hospital networks, is testing an artificial intelligence algorithm intended to help administrators plan emergency room staffing and accelerate the admission of patients.

The health center says the AI ​​system will use data from the past 20 years to predict when its emergency rooms will be particularly busy, allowing the network to increase staffing levels on certain

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Ontario ER, urgent care center to temporarily close amid labor shortages

A hospital in southwestern Ontario says it will close its emergency department overnight Thursday, the latest in a number of recent temporary ER and urgent care center closures in the province.

Huron Perth Healthcare Alliance did not cite a reason for the Clinton Public Hospital’s closure in its announcement, but the organization has repeatedly pushed to temporarily close three of its community hospital ERs, including in Clinton, Ont., this year due to staffing pressures.

The latest Statistics Canada data shows job

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Well being care web site picks CEO, restaurant opens

The Garnet Health Board of Directors has named Jerry Dunlavey as interim president and CEO.

The Garnet Well being Board of Administrators has named Jerry Dunlavey as interim president and CEO.

TOM LABARBERA

Papa Brillo’s, a domestically owned restaurant that serves Rhode Island-based Italian dishes, has formally opened its doorways at 9 Troy Highway in East Greenbush. The brand new 2,543-square foot house was initially introduced as a second location for the enterprise, however proprietor Jeff Puppolo beforehand informed News10 that the restaurant struggled in Pittstown, the place it first opened final January, and that made it extra sense to relocate. The restaurant serves a seafood-heavy Italian American menu and can start providing vegetarian and

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